Exotic video recipes, traveling and surfing
About ....
I am a surfer girl. I solo travel and on my travels, I am not only chasing waves and watching beauties of visited countries, but I am trying to spend loads of time with locals. I film them cooking and document everything around food as authentic as it gets.
So on this web you will find loads of recipes I collected on my travels, many of them complemented by authentic videos, information about exotic ingredients with pictures from their homeland, their processing traditional way, information where to buy them and sometimes when I am in the right poetic mood, I write some bits from my surf and culinary travels on the blog part.
More information about Authentic World Food project and cuts from my culinary adventures see in this welcome video of my YouTube channel.
The list of countries I visited and surfed since the project began is: Sri Lanka, Vietnam, Thailand, Indonesia, India, Malay part of Borneo and Morocco.
I do not claim, that the exotic recipes you will find on the Authentic World Food website are the most original or the most traditional in each country. I just filmed the food I tried and loved, at the place the food was prepared.
If you would like to learn more about me, continue here.
Enjoy your food, enjoy your life!
Bo` on the road
P.S. If you would like to support Authentic World Food, which would be fantastic, you can find the details here.
Thank you very much indeed!
Moroccan omelette, that is something. When you are eating it, you have a feeling it is pretty...
Food for free, accommodation for free, transport for free, luggage storage for free .... A dream?...
Saffron, crocus sativus, is the most expensive spice in the world. The reason for that is, that...
Another special from Indian Kerala. Very simple and fast recipe. This red coconut chutney is...
This amazing Indonesian curry I learned in a street restaurant on Lombok island. Except for the...
I was always wondering, where is the green colour in Southeast Asia pancakes coming from. Now I...
Muslims are officially not allowed to drink any alcohol. That is probably why they call their...
.... and the most beautiful stories happen when one doesn`t expect them at all and this is one of...
Fresh seafood is fresh seafood. This octopus we caught with local fisherman and about one hour...
A few words about me. May be more pictures than words ;)
Kerala is well known for its backwaters. You can find thousands of various rivers and ponds...
This tajine I learned on a traditional Moroccan market in a restaurant made of clothes where they...
In our fast moving world it is quite hard to imagine preparing real couscous as they do in North...
Rice cooker is a fantastic invention. Making rice has never been so easy. Still getting the right...
One can learn loads of interesting stuff on the road. For instance how to loose weight pretty...
The most frequent side dish in India are for sure all kinds of flat breads or rice. At some parts...
Suji halwa recipe I learned in Golden temple in Amritsar in India, where they feed even a hundred...
Jackfruit is a fascinating fruit. Not only because of its size, but it is used completely...